CV

Since 2011: Professor (ICT Prague), specialization: Food Chemistry and Analysis
Since 1998: Associated Professor (ICT Prague), specialization: Food Chemistry and Analysis
Since 1986: Candidate of Technical Sciences (CSc.) in the field of Foodstuffs Chemistry and Technology (ICT Prague)
Since 1975: Master's degree, Faculty of Food and Biochemical Technology (ICT Prague)

Teaching activities

Introduction to Food Legislation (lectures)
Quality in Laboratory and Control Practice (lectures)
EU Food Legislation (lectures, Erasmus studium)

Internships

1994: Food and Drug Administration, Center for Food Safety and Applied Nutrition, New York, USA
1987: Veterinary Toxicology and Entomology Lab., USDA, College Station (Texas, USA)

Publications

- more than 49 scientific publications